by amy
30 December 2010
with 2010 ending, let’s make 2011 lucky! there are certain actions that supposedly start the new year off right, one of the most famous being to eat hoppin’ john on new year’s day. hoppin’ john is a variant of beans + rice, with black-eyed peas, bacon or ham hock, + white rice. black-eyed peas are [...]
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by amy
29 December 2010
last week, i put out a call for good fudge recipes + had a great response from my foodie friends. for those who have never made fudge, it traditionally calls for close watching + a thermometer to ensure the correct texture + consistency. however, there are shortcut recipes, like this one, that use marshmallow creme. [...]
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