November 2012

Lightened-Up Fettuccine Alfredo

by amy 9 November 2012

as children, my brother + i were lucky that our parents took us out to lots of different restaurants, exposing us to all sorts of foods. cleverly, i foiled their attempts to get me to try new + exciting foods, wanting only one thing whenever we dined out: fettuccine alfredo. i mean, it’s a kid’s [...]

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Raspberry Puff Pastry Turnovers

by amy 7 November 2012

while i love the convenience of store-bought puff pastry, i often only use one sheet + find myself with an extra one lying around. the other day, i found myself yet again with an extra sheet +, after looking around the kitchen, also stumbled across some delicious raspberry preserves. that reminded me of the pepperidge [...]

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Three-Cheese Rigatoni Pie

by amy 1 November 2012

i adore pasta + i love food that’s cute and/or makes for an cool presentation, so today’s recipe is one that i’m so excited to share! i’m sure many of you have had baked ziti/rigatoni before, BUT have you ever had a version that’s shaped like a pie? basically, you place cooked rigatoni vertically into [...]

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