cooking

Chocolate Avocado Pudding {vegan!}

by amy 22 May 2013

So, I’ve seen chocolate avocado pudding on lots of my favorite blogs over the last few months, + while it always looks delicious, I’ve been reluctant to try it. I love avocados (in guacamole, in pasta, etc.) + I love chocolate, but together? I had my doubts. But, when I had a few avocados quickly [...]

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Slow-Cooker Curried Chicken with Lentils + Potatoes

by amy 15 May 2013

While some people only use their slow-cooker in cold weather, I’m a fan of using it all year long. In fact, sometimes I like it even better on warm, humid days – you still get the benefits of a delicious, home-cooked meal without having to heat up your kitchen by using the oven – WIN! [...]

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Watermelon Lemonade

by amy 28 April 2013

Today, i’m participating in a fun blogger event — the Secret Recipe Club. How does it work? Every blogger is secretly assigned another blog + chooses a recipe from that blog to make. On reveal day (today!), all of our posts go up at the same time, + everyone gets to see who was assigned [...]

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Glazed Lemon Pound Cake

by amy 24 April 2013

Spring is definitely showing up in Nashville, with beautiful, warm sunny days alternating with stormy, rainy days – a combination that’s waking the flowers up from their winter nap, + making everything lush + green. Every year, when the warmer spring weather kicks in, my taste preferences seem to change – no longer do I [...]

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Chocolate Brownie Waffles

by amy 18 April 2013

I love getting new cookbooks – it’s so fun to flip through ‘em + decide what recipe to make first. My newest cookbook arrival was especially exciting: the gorgeous Breakfast For Dinner, written by food blogger husband-and-wife-team Lindsay Landis + Taylor Hackbarth, who I know personally through the Nashville food blogging network. I’ve been lucky [...]

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