by amy
15 May 2013
While some people only use their slow-cooker in cold weather, I’m a fan of using it all year long. In fact, sometimes I like it even better on warm, humid days – you still get the benefits of a delicious, home-cooked meal without having to heat up your kitchen by using the oven – WIN! [...]
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by amy
10 January 2013
the other day, i stumbled across a recipe for chicken cacciatore. my mom used to make it for dinner regularly when i was growing up, + even though I hadn’t eaten it in years, i remembered loving the rich, veggie-packed, tomato-based sauce, served with tender chicken + lots of pasta. so, i decided to introduce [...]
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